Does mercury in fish play a purpose in ALS? – Chicago Tribune

February 24, 2017 - als

Eating mercury-laden seafood might lift a risk of building ALS (amyotrophic parallel sclerosis), rough investigate suggests.

The news warns of probable mistreat from fish containing a many mercury, such as swordfish and shark. It doesn’t advise a aloft risk of ALS from ubiquitous expenditure of seafood.

“For many people, eating fish is partial of a healthy diet,” pronounced investigate author Dr. Elijah Stommel, who’s with Dartmouth College’s Geisel School of Medicine in Hanover, N.H. 

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